By John H. Steele, Steve A. Thorpe, Karl K. Turekian
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Additional info for Encyclopedia of Ocean Sciences, Second Edition, Volume 5: S
Dunfield RW (1985) The Atlantic Salmon in the History of North America. Canadian Special Publication of Fisheries and Aquatic Sciences 80. Ottawa: Department of Fisheries and Oceans. Hansen LP and Bielby GH (1988) Salmon in Norway. Moulin, Pitlochry: Atlantic Salmon Trust. Jakupsstovu SHi (1988) Exploitation and migration of salmon in Faroese waters. ) (c) 2011 Elsevier Inc. All Rights Reserved. SALMON FISHERIES, ATLANTIC Atlantic Salmon: Planning for the Future, pp. 458--482. Beckenham: Croom Helm.
The development and subsequent regulation of these fisheries in terms of reported catch are illustrated in Figure 4. The (c) 2011 Elsevier Inc. All Rights Reserved. 6 SALMON FISHERIES, ATLANTIC 700 000 Production (tonnes) 600 000 500 000 400 000 300 000 200 000 100 000 0 1980 1985 1990 1995 Year Figure 3 Production of farmed Atlantic salmon (tonnes) in the North Atlantic area. Reported catch (tonnes) 2000 1500 1000 500 0 1960 1965 1970 1975 1980 1985 1990 1995 Year Figure 4 Reported catches (tonnes) of Atlantic salmon in the fisheries at West Greenland (&), in the Northern Norwegian Sea (W) and in the Faroese zone (J).
Similarly, in the middle of the thirteenth century, legislation establishing close seasons was introduced in Spain. Since these early conservation measures were enacted, a wide variety of laws and regulations concerning the salmon fisheries have been developed by each North Atlantic country. These laws and regulations include those that permit or prohibit certain methods of fishing; specify permitted times and places of fishing; restrict catch by quota; prohibit the taking of young salmon and kelts; restrict or place conditions on the trade in salmon; and ensure the free passage of salmon.
Encyclopedia of Ocean Sciences, Second Edition, Volume 5: S by John H. Steele, Steve A. Thorpe, Karl K. Turekian