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By Sen Soshitsu XV

The writer follows tea consuming practices from their arrival in Japan to the time of Rikyu, contemplating at every one degree the proper old adjustments and their importance for a way of Tea. presently after its arrival in the course of the Heian period (794-1185), tea used to be celebrated through jap poets, who attributed an identical non secular features to the beverage as had their chinese language contemporaries. throughout the medieval period, even though, tea started to tackle a distinctively eastern personality. Eisai (1141-1215), the founding father of the Rinzai sect of eastern Zen Buddhism, accentuated the medicinal point of tea and observed it as a method of salvation in a spiritually degenerate age (mappo).

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Extra info for Japanese Way of Tea: From Its Origin in China to Sen Rikyu

Sample text

22 Another work, Taiping Guangji, in a section on Tang miscellany, records that Lu Yu had become the god of tea for his writing of the Chajing and that merchants made statues of him that they worshiped in the hope that there would be a generous supply of tea and that it would sell well. 23 The accounts of Lu Yu are similar, even his so-called autobiography. We can summarize his legend in this way: 1. His origins and genealogy are unclear; he was an individual without the normal family and social connections.

13 It says that Lu Yu, in addition to the name we use today, employed the various epithets of Hongjian, Ji, and Jibi and was a resident of Jingling in Fuzhou (modern Tianmen in Hubei province). The writers were unable to verify his antecedents. One theory they cited maintained that the Chan priest Zhiji of the Longgaisi Temple found him abandoned as an infant near the banks of a lake and brought him home to rear him. When he grew older, they used divining rods and consulted the Classic of Changes (Yijing) to select a suitable personal name.

It went on to say that Chang Boxiong supplemented the work and disseminated it widely, thereby establishing in basic outline the way of tea so that there was no one among the most illustrious in the land who did not partake of the beverage. 22 Another work, Taiping Guangji, in a section on Tang miscellany, records that Lu Yu had become the god of tea for his writing of the Chajing and that merchants made statues of him that they worshiped in the hope that there would be a generous supply of tea and that it would sell well.

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Japanese Way of Tea: From Its Origin in China to Sen Rikyu by Sen Soshitsu XV


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